Menu of Restaurant Yit Yee in Ampang Jaya, Selangor, Malaysia

Menu Overview

Restaurant Yit Yee, located at 75G Jalan Pandan Indah 1/23 in Ampang, Selangor, is a gem for lovers of authentic Malaysian chicken rice and traditional fare. Their menu highlights—海南茶 (Hainanese Tea) and 芽菜鸡饭 (Bean Sprout Chicken Rice)—reflect a commitment to preserving classic flavors while delivering great value.

The star here is undeniably the chicken rice. Customers often rave about the tender steamed and roasted chicken, with choices including wings, breasts, and thighs priced economically between RM4 to RM5.50. The meat is juicy yet light, capturing the essence of perfectly cooked Hainanese chicken. Accompanying it is fragrant rice cooked in chicken broth, complemented by a fresh ginger onion sauce that adds a spicy, aromatic kick. This authentic pairing continues to win fans like Cym and Aaron Leong, who praise not only the taste but also the warm service that enhances the dining experience.

Another standout is the pork dishes, particularly the char siew (roasted pork) and siu yok (crispy pork belly), which Q Loh found especially satisfying alongside their chicken rice. The pork noodles are hearty and generously portioned, perfect for those seeking a filling meal. The herbal drinks served here bring a wholesome balance, appreciated by groups like Sheah WW’s party for their refreshing qualities, making the overall dining experience both nourishing and enjoyable.

Portion sizes and pricing earn high marks, too. With meals costing less than RM60 for a group of four, Restaurant Yit Yee offers excellent value without sacrificing quality. The inclusion of simple yet well-executed side options, such as toasted garlic bread, provides a pleasant textural contrast, rounding out the menu’s versatility.

Despite relocating slightly along the same row, the restaurant maintains its inviting atmosphere and steady flow of loyal patrons. Their consistency in service and flavor solidifies Restaurant Yit Yee as a must-visit for anyone craving honest, flavorful Malaysian comfort food centered around chicken rice and traditional accompaniments.